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Hisa Franko - - Gourmet.se

I det här numret bjuder dessutom Jens Linder på recept med småfisk på menyn, vi möter Ana Ros och Hiša Franko i Slovenien, spanar in Michael Bohdan Khmel'nyts'kyi 11 52 48 Bohdan Khmel'nyts'kyi Franko Franko Street 18: 6 Franko Franko 34/33 Franko 29 Franko Franko 31 Hiša Franko (Kobarid, Slovenien). 49. Nahm (Bangkok, Thailand). 50. The Test Kitchen (Kapstaden, Sydafrika).

Hiša franko

HIŠA FRANKO'S SOURDOUGH BREAD. Hay bread, cultured beeswax butter FINGER BITES. Cured sardine, figs, black lemon. Plantago taco and wild plants. Isabella grape tartelette. Mountain yoghurt Tzatziki style♥.

Sloveniens bästa restaurang - Hisa Franko — Come Fly with Me

Pravijo, da je poezija, torej v verze ujete besede, najvišja stopnja žlahtnosti in omike jezika. 25 jun 2019 Ana Roš iz Hiše Franko se je po lanski uvrstitvi na 48. mesto najboljših 50 restavracij na svetu letos povzpela še višje. Na prestižnem seznamu 22 mar 2017 K zajetni zbirki priznanj so nove dodali Ana Roš in kobariška restavracija Hiša Franko, ki je poleg nagrade zmagovalec zahodne regije, dobila 14 nov 2019 Hiša Franko.

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Istrian summer truffle bite. Rosette, local brown beans, local pit … 2020-06-16 2018-10-31 As a self-taught chef, Ana doesn’t adhere to any particular culinary style. Her cuisine is firmly based on the environment that provides all the produce and endless source of inspiration. In Hiša Franko, there are 2 dining areas that can accommodate up to max. 47 people with tables for 1 to maximum 6 people (upon availability). Your table may be located either in one or the other dining area. If you have any special wishes regarding the location of your table, please let … A family affair: Hiša Franko is actually a big house in the countryside where Roš and Kramar live with their two children, Svit and Eva Klara.

A house with a special story.
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Hiša Franko. Despite the enveloping mists and endless drizzle, I couldn’t hide my excitement as we saw the lit-up sign. Dinner was just around the corner. Hiša Franko, Kobarid, Slovenia. 23,880 likes · 322 talking about this · 6,687 were here.

Tucked away in the Soca Valley in northwest Slovenia, Hiša Franko is not exactly easy to Hon lämnade den tysta och lugna slovenska byn Kobarid där hon driver den hyllade, idylliska restaurangen Hiša Franko, för den neonbrusande staden Tokyo I säsong 1 var Magnus Nilsson från Fäviken i Sverige med och i säsong 2 deltar Ana Ros från Hisa Franko i Slovenien.
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restaurant in the 2020 MICHELIN Guide Slovenia. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website Hisa Franko, Kobarid: Se 125 omdömen, 118 bilder och bra erbjudanden på Hisa Franko, rankat #1 av 7 B&B/värdshus i Kobarid och med betyget 4,5 av 5 på Tripadvisor.

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That are the wine shop, guest rooms and the restaurant itself. When you first arrive, you’ll be surprised about the number of cars in the parking lot in front of the houses after driving through the remote area and almost seeing no one for the last hour. Hiša Franko, Kobarid, Slovenia.

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He worked as 6 Feb 2020 Hisa Franko is probably the best restaurant in Slovenia and 38th in the world.

Ana Roš Just across Italy's Friulian border, Slovenian restaurant Hiša Franko is a world-class destination which is championing the produce of the Soča Valley and acts as a base for Ana Ros' incredible cooking. Address (View on map) Staro Selo 1 A family affair: Hiša Franko is actually a big house in the countryside where Roš and Kramar live with their two children, Svit and Eva Klara. In addition to making the Tolmin cheese on the premises, sommelier Kramar also serves the wine from his extensive collection. The produce at Hiša Franko are coming from what the nature has to offer, regional and seasonal. Nature in the Soča Valley is dairy, and meat based, Chef Ana Roš, uses a lot of cheese and its by-product in her menu. Further the region is rich of trout, deer, goats, fruits, and wild plants that are incorporated in the dishes as well. Hiša Franko is a small restaurant and inn run by the Ana and Valter, the husband and wife team behind this outstanding property.